The Pit Boss 3-Series Digital Electric Vertical Smoker is bringing innovation to backyard smoking. This smoker features 748 square inches of porcelain-coated cooking space with four adjustable cooking racks. Now, there's room to cook brisket, vegetables, and multiple racks of ribs - all at once. The digital push-button control panel and LED read-out offers complete control of smoking temperatures. With a robust temperature range of 100°F to 400°F, the PBV3D1 uses all-natural hardwood to smoke, roast, braise or bake using just one smoker. The Pit Boss 3-Series Digital Electric Vertical Smoker comes standard with a digital meat probe, which allows for efficiently monitoring your foods' internal temperature. Additional features include a large view window, four locking caster wheels, front access grease drawer, exterior access smoke tray, blanket insulated cooking chamber, and a high-temperature door seal for superior heat retention.